Ingredients: Spaghetti squash, olive oil, sage, Parmesan cheese, Tropaeolum majus (garden nasturtium, Indian cress or monks cress)
1 grote Coeur de Boeuf Tomaat Geitenkaas Basilicum Peper Zout (Ik geruik vaak Herbamare van A.Vogel voor tomaat) Olijfolie
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